Dinner
Dinner specials change daily. Please visit Chef Merlyn’s website for daily specials.
Entrees
-
Ginger Java Pulled Beef Sandwich $19
Slow Roasted Ginger Java Pulled Beef Sandwich with Red Eye Barbecue Sauce and Caesar salad
-
Columbia River Sturgeon $34
Columbia River Sturgeon Pan Seared with Fresh Basil, Dijon and Cracked Black Peppercorn Sauce Roasted Garlic Mashed Potatoes, Steamed Broccoli with Butter Braised Fennel and Fresh Tarragon
-
Columbia River Chinook Salmon $36
Oven Broiled Columbia River Chinook Salmon with Fresh Strawberries, Lemon Zest and Tarragon Oven Roasted Potatoes with Herbs, Roasted Asparagus with Sweet Peppers and Toasted Garlic - Gluten Free
-
Almond Crusted Chicken w/Bay Shrimp $28
Almond Crusted Chicken w/Bay Shrimp, Fresh Basil and Tomato Buerre Blanc, Scallion and Cheddar Gratin, Broccoli, Green Beans with Golden Squash and Butter Brussel Sprouts
-
Pan Seared Filet Mignon $53
Pan Seared Filet Mignon- Crusted w/Cypress Loved Truffled Goat Cheese, Roasted Garlic Potatoes, Grilled Asparagus, Brussel Sprouts and Butter Braised Leeks
-
USDA Choice Beef Tenderloin with Mushroom Stroganoff $29
Choice Beef Tenderloin with Mushroom Stroganoff w/Black Truffle Oil over Fresh Pappardelle Pasta, Butter Roasted Asparagus
Appetizers & Small Plates
-
Fresh Dungeness Crab Cakes $17
Fresh Dungeness Crab Cakes with Three Sauces - Roasted Garlic Aioli, Ginger Jalapeno and Zhoug - Single $9
-
Plate of Middle Eastern Dips $15
Plate of Middle Eastern Dips Served with Fire Roasted Flat Bread and Fresh Vegetables Labneh, Lutenitsa and Roasted Red Pepper Hummus with Zhoug - GF - Extra Veggies / No Bread $17
-
Warm Spanish Drunken Goat Cheese $12
Warm Spanish Drunken Goat Cheese - Murcia Al Vino - with Assorted Olives, Fire Grilled Artichoke Hearts, Roasted Garlic, Fresh Tomatoes and Garlic Crostini
-
Asparagus Spears with Bay Shrimp $12
Oven Roasted Asparagus Spears with Bay Shrimp, Lemon, Provolone, Parmesan and Romano Cheese
-
Bison Burger $18
Stangel Ranch Bison On Focaccia Bun
-
Pang Pao Salmon Vietnamese Style Crispy Rice & Wild Alaskan Sockeye Lettuce Wrap 10
Napa Cabbage Wrap with Crispy Rice and Salmon, Cilantro and Lime
Salads
-
Lettuces with Merlyn's Mystic Cove Cherry Orchard Vinaigrette $8
Seasonal Lettuces with Merlyn's Mystic Cove Cherry Orchard Vinaigrette and Almond Crusted Brie - GF
-
Spanish Salad $8
Garlic and Herb Dressing on Savoy Spinach Greens with Toasted Pine Nuts, Roasted Garlic, Raisins and Peppadew Sweet Piquant Peppers - GF
-
Washington Twin Sisters Blue Cheese Salad $8
Fresh Local Cherry and Washington Twin Sisters Blue Cheese Salad with Savory Spinach Greens and Warm Bacon, Lemon Balsamic Vinaigrette
-
Traditional Caesar Salad & Bread $7
Traditional Caesar salad with House Made Dressing and Focaccia Bread
-
Seasonal Salad Greens w/Balsamic Roasted Local Pear $9
Seasonal Greens w/Pear and Shafts "Gold Mine Aged" Blue Cheese, Candied Pecans and Honey Mustard Dressing
Desserts
-
Local Harvest Huckleberry Creme Brulee $7
Gluten Free
-
Fresh Market Strawberry Cheesecake $8
Served with with Strawberry Vin Santo Coulis
-
Key Lime Pie with Gingersnap Crust and Fresh Lime $7
Fresh Local Cherry and Washington Twin Sisters Blue Cheese Salad with Savory Spinach Greens and Warm Bacon, Lemon Balsamic Vinaigrette
-
Silk Truffle Tart with Raspberry Creme Chantilly. $7
-
House Churned Local Cherry, Almond Mascarpone and Balsamic Swirl Gelato $7
One Scoop $4 Two Scoops $7
-
Enjoy a Port, Ice Wine or Vin Santo for dessert!